"I want a knife used by professionals to improve my cooking skills. I want a knife that I can use for the rest of my life. So please tell me the recommended knife."
We will respond to your request.
We will tell you recommended kitchen knives that will improve your cooking skills, they are knives that even professionals continue to use.
Contents of this time
1.Which kitchen knife can be cut well even professionals continue to use?
2.What kind of kitchen knife can be used at home?
3.What brand of knives do you recommend?
1.Which kitchen knife can be cut well even professionals continue to use?
2.What kind of kitchen knife can be used at home?
3.What brand of knives do you recommend?
This time, we will introduce Tsukiji knife.
1.Which kitchen knife can be cut well even professionals continue to use?
A knife that cuts well is made of steel.
This knife is suitable for cutting fish.
With this knife, you can cut the meat well like this.
With this knife, you can cut vegetables easily.
With this knife, you can make delicious dishes without damaging the ingredients.
2.What kind of kitchen knife can be used at home?
We recommend Santoku knives.
We recommend Santoku knives.
Uses of Santoku knives
・You can cut large ingredients such as lettuce
・They are also suitable for peeling apples
・They are convenient for preparing meat and fish
・You can cut large ingredients such as lettuce
・They are also suitable for peeling apples
・They are convenient for preparing meat and fish
These are versatile knives recommended for home cooking.
3.What brand of knives do you recommend?
It's Tsukiji Aritsugu, famous in the cooking industry.
Aritsugu’s knives are easy to use and sharp, so they are loved by many people, including professional chefs!
Reasons why Aritsugu is chosen
・They are made with over 400 years of tradition and skill.
・All of Aritsugu’s knives are handmade
・Professional chefs around the world are watched with interest.
・They are made with over 400 years of tradition and skill.
・All of Aritsugu’s knives are handmade
・Professional chefs around the world are watched with interest.
You can see Aritsugu’s kitchen knives by watching this video.(Japanese)
This is a Santoku knife recommended by Aritsugu.
This knife is highly recommended for its sharpness and appearance.
Recommended reason
・Uses blue steel, which is the highest material for the blade.
・Easy-to-use 18cm (7.08 inches) blade size
・Popular rose pattern that is light and easy to hold
・Uses blue steel, which is the highest material for the blade.
・Easy-to-use 18cm (7.08 inches) blade size
・Popular rose pattern that is light and easy to hold
Aritsugu knives are very easy to use, so they are very popular with overseas customers.
We have received good words from our customers.
The knife is incredible and the seller was very easy to work with overall. Great experience and excellent quality product.
Kriel sama from United Kingdom
Kriel sama from United Kingdom
Choosing a knife is very important to make delicious foods.
If you use Aritsugu knives, your cooking skills will improve even more.